Recipe:
1 1/2 cup graham cracker crumbs
1/3 cup sugar
6 tablespoons butter
2 cups chocolate chips
2 cups mini marshmallows
Directions:
Melt butter. Mix butter with graham crumbs and sugar. Press into pie tin.Heat dutch oven to about 350 degrees.Cover graham crust with layer of chocolate chips.Cook in D.O. for about 5 minutes to melt chips.Cover chocolate chips completely with layer of mini-marshmallows.Cook in D.O. for about 10 minutes.Check every 5 minutes until marshmallows are brown.Carefully remove pie tin and set to cool. If you can set it in snow or shallow cold water, it will cool the crust faster.Serves 8, but they'll want more.
Hints: We placed 8 coals beneath the oven, and 13 on top, this worked well.
We also added a bit more butter than recommended, and it helped the crust stick better.
If we were to do it again, we wouldve added more marshmallows.
Otherwise, great recipe! Enjoy!
"S'more Pie Dutch Oven Recipe." S'more Pie Dutch Oven Recipe. N.p., n.d. Web. 19 June 2012. http://www.dutchovendude.com/recipe.asp?a=2041
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